Sara’s Success Story

A time-lapse image showing Sara transition from a mother to a chef cooking in a restaurant kitchen

I’ve been a stay-at-home mom for 10+ years. I’m going to school for my children and myself, to give us all a better future. Of course I was scared - how was I going to get the money to go to college? I chose to come to TCC because it was affordable and the programs are amazing. You can do it, too. As a mom, you can continue on with your career!

Sara Ferris, TCC Culinary Student